U.S. Ambassador Disputes Chinese Claims By Saying Kimchi is a Uniquely Korean Dish

Here was a good move by Ambassador Harris to score some easy points with the Korean public at the expense of the Chinese:

U.S. Ambassador to South Korea Harry Harris (L) learns how to make kimchi with Chef Lee Hye-jung at the Habib House, his official residence in Seoul, on Dec. 15, 2020, in this photo captured from the Facebook account of the Asia Korea Society Center.

U.S. Ambassador to South Korea Harry Harris learned how to make kimchi from a renowned chef Tuesday, calling the fermented cabbage dish “uniquely Korean, world-renowned food.”

The kimchi-making event at the Habib House, the ambassador’s official residence in Seoul, came amid Chinese media’s claim that Beijing led the development of a global standard for the staple Korean dish.

“There’re some pretenders out there, but I think there’s nothing more Korean than kimchi,” Harris said during the 25-minute event streamed live on Facebook by the Asia Society Korea Center. 

Yonhap

You can read more at the link, but great job who ever came up with the idea for this event.

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setnaffa
setnaffa
5 years ago

Beijing is full of fermented stuff all right; but it’s all post-digestion…

Korean Man
Korean Man
5 years ago

The US ambassador has too much time on his hand, getting involved in a petty squabble by two countries that nobody else cares about.

Tbonety1r_lives
Tbonety1r_lives
5 years ago

He’s just trying to make sure he has a place at the grown-ups table when the real adult comes into the white house.

setnaffa
setnaffa
5 years ago

LOL, Chinese trolls still trying to diss Korea…

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