Tag: seafood

It looks like the Presidential office is serving some really good seafood this week:

Senior presidential secretary for press affairs Kim Eun-hye (L) is served a tray of sliced raw fish at the in-house cafeteria of the presidential office in Seoul on Aug. 28, 2023, in this photo provided by the office. (Yonhap)

President Yoon Suk Yeol and Prime Minister Han Duck-soo ate seafood during their weekly lunch meeting Monday, the presidential office said, as the government tries to promote seafood safety in the wake of Japan’s release of radioactive water into the ocean.

Seafood was also served at the in-house cafeteria of the presidential office. The top office has said various kinds of seafood will be served at the cafeteria throughout the week, beginning with sliced raw fish and grilled mackerel Monday.

“The number of people who dined at the cafeteria today was 1.5 times more than usual, including many staff members who canceled their lunch appointments to dine at the cafeteria,” the presidential office said in a notice to reporters.

Yonhap

You can read more at the link.

This is just another example of how North Korea gets around sanctions to bring in hard currency.  Of course the Chinese are once again involved in making this possible:

The brightly coloured packages advertising “Walleye Pollock” at the West Market in Yanji, a Chinese city near the border with North Korea, say the fish came from China.

But 15 vendors interviewed at the market say the fish came in from North Korea to be processed, packaged and mostly sold in China. They say they buy the fish from Chinese wholesalers who deal with their North Korean counterparts at the border.

The packaged fish is also exported to countries that ban North Korean products, including South Korea, Japan and the United States, say the vendors, who are also involved in the export of their products.

“All the dried fish is from North Korea but we package it here so we say the fish is from here,” said one vendor who spoke on condition of anonymity.

Smaller packets sell for around 40 yuan ($5.80) while the bigger ones which are often given as gifts sell for at least 100 yuan.

“We export everywhere, mostly to South Korea and Japan. I’ve even exported to the U.S.,” said another vendor. “We sell some of our fish here, but we mostly export overseas.”

The official newspaper of the government of Jilin province, where Yanji is located, said in a September article that North Korean and Russian seafood is processed in a town near Yanji, before being exported to South Korea, Japan, the United States and Europe.

Reuters could not independently confirm that North Korean seafood from Yanji or nearby towns is being exported to South Korea, Japan and the United States.  [Reuters]

You can read more at the link.

Something to think about the next time you decide to buy seafood:

Radioactive material was discovered at detectable levels in domestic and Russian seafood products, a recent study confirms.The news comes amid growing concerns about radiation contamination in seafood products entering the country since the 2011 disaster at Japan’s Fukushima I Nuclear Power Plant. In response, environmental groups are calling for more intensive inspections of seafood for radioactivity.The findings were announced on Dec. 23 after a study by three groups: the Institute for Environment & Community Development Studies (IECDS), the Korea Radiation Watch Center, and the Gwangju chapter of the Korean Federation for Environmental Movement.

Analysis of 150 samples of mackerel, pollock, cod, kelp, and sea mustard taken from discount stores and markets in Seoul, Busan, and Gwangju between March and November showed the presence of radioactive cesium-137 in eight of them, or 5.3%.Cesium-137 is considered one of the chief examples of a radioactive isotope detected in the process of artificial nuclear fission, with an acceptable standard of 100 becquerels per kilogram.The isotope was found in samples of pollock and cod from Russia and domestic mackerel and kelp at levels of 0.37 to 1.09 becquerels per kilogram.The highest rate of detection was for Russian cod at 13%, followed by Russian pollock at 11.5%, Korean kelp at 7.7%, and Korean mackerel at 3.3%.  [Hankyoreh]

You can read the rest at the link.